Menu
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For full menu descriptions and pricing
Appetizers |
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| Adler's Classic Nachos | |
| Add Guacamole | |
| Chicken Wings | |
| Bistro Steak Bites | |
| Cheese Curds | |
| Mozz Sticks | |
| Beer Battered Chicken Tenders | |
| Crimini Mushrooms | |
| Thick Cut Onion Rings | |
| Frickles | |
Entrée Salads & Soups |
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| Grilled Chicken Salad | |
| Chef Jim's Cobb Salad | |
| Grilled Shrimp Caesar | |
| Mexican Cocinero Ensalada | |
| Pepper Seared Salmon Salad | |
| Adler's Side Salad | |
| Very Berry Grilled Chicken Salad | |
Burgers |
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| Uncle Greg Burger | |
| The Dagwood | |
| Caliente Burger | |
| Mushroom and Swiss | |
| Cheddar Back Burger | |
| The Classic Adler Burger | |
| BURGER OPTIONS: Any burger can be made vegetarian by replacing with a Smash patty. Choose from Sweet potato smash burger or roast beets with chickpea .99. Other extras include: Sauteed Mushrooms or Onions .79 • bacon 1.59 • extra cheese .50 • Avocado 1.29 |
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Specialties |
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| RP's Reuben | |
| Prime Rib Sandwich | |
| Grilled Chicken Breast Sandwich | |
| Grilled Fresh Atlantic Salmon | |
| Grouper Sandwich | |
| Fish Taco Wrap | |
| Bistro Steak Sandwich | |
| Ultimate Grilled Cheese | |
| Cod Sandwich | |
| Classic BLT | |
| SW Chicken Wrap | |
| Chef Jim's Smoked Brisket | |
| Blazing Buffalo Chicken Sandwich | |
| Adler's Smoked Salmon Wrap | |
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Lunch Sides
* Hamburgers and steaks that are served rare or medium rare may be undercooked and will only be served upon the consumer's request. Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. We use kitchen equipment where non-gluten-free foods are prepared and cannot guarantee a complete absence of gluten in any of our foods. |
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PizzaAll pizzas served on our 10" thin crust |
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| Cheese Pizza | |
| Mushroom and Sausage | |
| Pepperoni and Sausage | |
| Southwest BBQ Chicken | |
| Margherita | |
Desserts |
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| Gluten Free Salted Caramel Cheesecake | |
| Belgium Chocolate Cheesecake | |
| Chocolate Chip Sundae | |
| Mini Sundae | |
| Old Fashioned Apple Crisp | |
Specialty Cocktails |
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| Lumpy Lime cooler | |
| Shiraz-Angria | |
| Cucumber Basil Collins | |
| RP's Scotch-nilla | |
| Citrus Basil Man-tini | |
| Espresso Martini | |
After-Dinner Cocktails |
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| Glenfiddich 12 year | |
| Balvenie 12 year | |
| Knob Creek | |
| Woodforde Reserve | |
| Martell vs | |
| Bailey's | |
| Grand Marnier | |
| Kahlua | |
| Amaretto Di Saronno | |
| Chambord | |
| Drambuie | |
Entrée Served After 4PM |
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| Pasta | |
| Shrimp with Wild Mushrooms | |
| Mac 'N Cheese with Pork | |
| Creamy Chicken Alfredo | |
| Seafood | |
| Cold Water Walleye | |
| Cedar Plank Salmon | |
| Cold Water Shrimp | |
| Beef & Pork | |
| Bistro Filet Medallions | |
| Chef Jim's Baby Back Ribs | |
| Beef Brisket | |
Dinner Sides - Choose Cup of Soup or Side Salad and 1 other choice. |
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| Cup of Chili for upcharge | |
| Cup of French Onion Soup for upcharge | |
| Steamed Baby Reds | |
| Roasted Baby Reds | |
| German Pretzel Roll | |
| Steamed Brocoli | |
| Cottage Cheese | |
| Crinkle Fries | |
| Sweet Potato Fries for upcharge | |
| Coleslaw | |
| Tator Tots | |
| Kettle Chips | |
| Wild Rice | |